We are delighted to once again partner with the exclusive Country Club of York to host our 4th annual Gala. The Club's picturesque surroundings and sophisticated atmosphere offer an exquisite backdrop for an evening of fun and elegance. From fabulous hors d’oeuvres and expertly prepared entrees to decadent desserts and gourmet coffees, the staff at Country Club of York works diligently to infuse traditional favorites with the latest trends in haute cuisine.

Passed Hors d’ Oeuvres

• Oysters on the ½ Shell with Cocktail
  Sauce & Lemon
• Spanikopita
• Pecan Chicken with Honey Mustard

Served Dinner

• CCY Salad with Poppy Seed Dressing
• 4 oz Filet & Crab Cake Combo served with a Vegetable and a Starch
• Passed Rolls

Dessert

• Caramel Apple Sundae served in a
  Champagne Glass

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Coffee & Hot Tea

Cash Bar